Article
771805
Tork Matic Advanced handdoekrol - zacht - 2 laags - 150 m x 21 cm - 6 rollen - WIT - 290067
Tork Witte handdoekrol.
Handdoekrol zuiver tissue
Recycled
This product is made partly or completely from recycled material.
EU Ecolabel
The EU Ecolabel is the only uniform environmental characteristic of the European Union. It is only awarded to environmentally friendly and profitable products. The evaluation is based on life cycle analysis (from raw material extraction to manufacturing, use phase and waste processing).
HACCP
This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.
Product specifications
| Article: | 770802 |
| Unit: | box |
| Quantity per pallet: | 28 boxes per pallet (28 boxes) |
| Length: | 58.8 cm |
| Width: | 38.8 cm |
| Height: | 24.7 cm |
| Gross weight: | 8600 g |
Article
772805
Description
Tork Matic Handdoekrol dispenser - ZWART - 551008
- inventory_2
This article is not a stock item.
The delivery time deviates from the standard term.
The article can only under certain conditions be exchanged or returned.
Article
774802
Description
Hand towel roll - virgin tissue - 2 ply - 150 m x 21 cm - WHITE - 6 rolls
Eco Score
The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.
EU Ecolabel
The EU Ecolabel is the only uniform environmental characteristic of the European Union. It is only awarded to environmentally friendly and profitable products. The evaluation is based on life cycle analysis (from raw material extraction to manufacturing, use phase and waste processing).
HACCP
This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.