Disinfecting tables and chairs

The dining room is a meeting place where residents go to eat, spend time together, and maybe even throw a party every now and then. As part of this, the tables in the room are touched all the time, meaning there is an increased risk of people infecting one another. To keep everything hygienic, it's a good idea to frequently disinfect these tables and chairs. The best way to do so is using equipment that will not damage them in the long run, or course.

Useful tip from one of our experts

Place ready-to-use sanitising wipes on the table to encourage users to leave the table neat and tidy themselves.

Using these products

Article 222138
Recycled GS Lacto Des 500ml
Description Greenspeed Lacto Des - 500 ml (EU-0031996-0003) (Batch: 1242273) eco_score_C
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.

Article 300192
Norm PAE 750 ml
Description Norm PAE - 750 ml (Batch: 220/24) eco_score_E
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.

Article 222134
Alco-Spray 750ml
Description Alco-Spray - 750 ml (BE: BE-REG-00702, NL: 15666, FR: 47220, LUX: 370/16/L) (Batch: 2024/12 8815) eco_score_E
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.

Article 220162
Alco-Wipes 200pc
Description Alco-Wipes cleaning and disinfecting wipes - 200 pieces (Batch: 2108841) eco_score_E
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.