Prevent the spread of disease at your practice

A dental practice sees many different patients every day. Some of these people may unknowingly leave bacteria everywhere, spreading pathogens to others. And that's something you obviously want to avoid. For that precise reason, hygiene is hugely important in a dental practice. You can greatly enhance this safety by disinfecting contact points. Contact points are spots that are frequently touched by different people. Disinfecting these will greatly reduce pathogens and the risks these bring.

Useful tip:

When disinfecting with chemical products, it is important to clean the surfaces thoroughly first. That way, the disinfectant will be even more effective. Better to clean with impact than to disinfect without!
Article 222138
Recycled GS Lacto Des 500ml
Description Greenspeed Lacto Des - 500 ml (EU-0031996-0003) (Batch: 1242273) eco_score_C
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.

Article 222134
Alco-Spray 750ml
Description Alco-Spray - 750 ml (BE: BE-REG-00702, NL: 15666, FR: 47220, LUX: 370/16/L) (Batch: 2024/12 8815) eco_score_E
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.

Article 271063
Omniwipe Strong Extra L. 50pcs
Description Omniwipe Strong Extra Light - 30 x 34 cm - WHITE - 50 pieces eco_score_C
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.

Article 220162
Alco-Wipes 200pc
Description Alco-Wipes cleaning and disinfecting wipes - 200 pieces (Batch: 2108841) eco_score_E
Eco Score

The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.

haccp
HACCP

This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.